Kez’s Kitchen is an Australian family owned and operated business that bakes high quality gourmet crisp breads and biscuits. The business could be described as having a fairy tale beginning with Keren (“Kez”) and her mother Helen starting it off from the kitchen at home.
All of our products are made in Australia. The Kez’s product is both premium and gourmet. Premium butter is used throughout the range and no preservatives are added to the products. The company has also achieved preferred supplier status via the Woolworths Vendor Quality Management Standard as well as complying with the ANZFA Food Safety Standards introduced in the food industry through its internationally-recognised SQF/HACCP accreditation.
We think that our biscuits are superior in both taste and quality and we are sure that once you have done the Kez’s taste test, you too will agree.