Gelista

At Gelista, we began by making the Gelato that chefs wished they had time to make for themselves. We started out producing our premium wholesale five litre tubs for fine dining, function centres and cafes.

In 2016 our range expanded to include the 570mL jar for supermarkets. We now produce over 50 flavours, supplying restaurants, cafes, hospitals, schools and independent supermarkets across Australia.